No-Bake Key Lime Pie

No Bake Key Lime Pie

Creamy No-Bake Key Lime Pie is the perfect summer dessert. It's tart, sweet, and so easy to make.

Prep Time10minutes minutes

Total Time3hours hours 10minutes minutes

Servings8

Calories292kcal

Ingredients

• 9" graham cracker pie shell

• 14 oz sweetened condensed milk

• 3 egg yolks

• 1/2 cup key lime juice

• 4 tablespoons lime zest

• whipped cream optional for topping

• sliced limes optional for topping

Instructions

• In a small mixing bowl, beat together egg yolks until smooth.

• Add in sweetened condensed milk, key lime juice, and lime zest; stir until smooth.

• Pour into pie shell and cover. Stick in the freezer for 3-4 hours or until set.

• Slice pie into 8 slices and top with whipped cream and lime zest or slices.

Nutrition

Calories: 292kcal | Carbohydrates: 42g | Protein: 6g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 90mg | Sodium: 167mg | Potassium: 236mg | Fiber: 1g | Sugar: 31g | Vitamin A: 239IU | Vitamin C: 7mg | Calcium: 159mg | Iron: 1mg

Source: Dash of Sanity